Red Lobster’s Cheese Biscuit Recipe

Courtesy of Tomato Hero

Hi Friends,

What a special treat; we found a recipe for the renown Red Lobster Cheese Biscuits and we're sharing it here, with you folks today...

Ingredients:

• 3 cups flour
• 1 tbsp. baking powder
• 1 tsp. salt
• 1/4 tsp. cayenne pepper
• 1/8 tsp. black pepper
• 4 ounces cheddar cheese, cut into 1/4 inch cubes
• 1 1/4 cups milk
• 3/4 cup sour cream
• 3 tbsp. butter, melted
• 1 egg, lightly beaten

Instructions:
Pre-heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl, whisk together the first 5 ingredients. Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread. In a different bowl, whisk together the remaining ingredients. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.

Share this recipe with your family and friends...

Bon Appétit

Check back for more great ideas from your friends at Interior Design!

Your kind contribution will allow us to continue sharing great, no cost and cost saving ideas for your space. Click the "Donate" button below to make a contribution. Thank you!

Live well,
Yvonne