Wednesday, December 28, 2016

New Year's Day Brunch with Mini Bagels & Lox


Compliments of HGTV

Happy New Year Friends!

This tasty brunch is a cinch to prepare so you can ring in the new year without knocking yourself out; food in a flash. Brunch is, without a doubt, one of the favorite times of day to have a party. Fortunately, many brunch items are also a cinch to prepare, like these mini bagels with cream cheese and smoked salmon that you can assemble in a jiffy. Get the recipe.

Mini Bagels With Lox Recipe

Ingredients:
12 store-bought mini bagels
2 teaspoons finely chopped fresh dill, plus sprigs for garnish
1/2 cup whipped cream cheese
1/2 pound thinly-sliced lox

Yield: 24 servings

Instructions:
1. Preheat oven to 350 degrees.

2. Halve bagels, and place on a parchment-lined baking sheet. Bake until toasted, about 5 minutes.

3. Stir chopped dill into the cream cheese. Spread cut sides of bagels with cream cheese, and top with a small slice of lox. Garnish with a sprig of dill.

Great to easily turn grocery store items into tasty brunch mini mouthfuls that you can assemble in just minutes before your guests arrive.

Bon App├ętit...

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Live well,
Yvonne

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