Wednesday, December 28, 2016
New Year's Day Brunch with Mini Bagels & Lox
Compliments of HGTV
Happy New Year Friends!
This tasty brunch is a cinch to prepare so you can ring in the new year without knocking yourself out; food in a flash. Brunch is, without a doubt, one of the favorite times of day to have a party. Fortunately, many brunch items are also a cinch to prepare, like these mini bagels with cream cheese and smoked salmon that you can assemble in a jiffy. Get the recipe.
Mini Bagels With Lox Recipe
12 store-bought mini bagels
2 teaspoons finely chopped fresh dill, plus sprigs for garnish
1/2 cup whipped cream cheese
1/2 pound thinly-sliced lox
Yield: 24 servings
1. Preheat oven to 350 degrees.
2. Halve bagels, and place on a parchment-lined baking sheet. Bake until toasted, about 5 minutes.
3. Stir chopped dill into the cream cheese. Spread cut sides of bagels with cream cheese, and top with a small slice of lox. Garnish with a sprig of dill.
Great to easily turn grocery store items into tasty brunch mini mouthfuls that you can assemble in just minutes before your guests arrive.
Check back for more New Year's Day ideas from your friends at Interior Design.
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