Thursday, February 8, 2018

Ice Cube Tray Coconut Crispy Chocolates


Courtesy of Sam Henderson

Happy Valentine's Friends,

Coconut lovers cannot wait to get there hands on these tasty little morsels and we're going to share the simple steps to make your very own.

Directions:
Melt two cups of semi-sweet chocolate. Add 1 cup of shredded coconut, 1/2 cup of rice cereal, and 1 teaspoon coconut extract. Stir to combine and press into ice cube trays. Smooth the top and freeze or one hour.

If you are not a coconut lover, these may change your mind...

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Live well,
Yvonne