Wednesday, December 11, 2019

Soul Sweet 'Taters, String Beans with Shallots, Mushroom Leek Bread Pudding Recipes & More...


Courtesy of FoodNetwork.com
Photo By: Kang Kim

Happy Holiday Friends,

Ree Drummond makes sweet potatoes as much a part of her Thanksgiving as the turkey. Her secret weapon in this recipe? Dark brown sugar.

Get the Recipe: Soul Sweet 'Taters

String Beans with Shallots

Get the Recipe: String Beans with Shallots

Ina's easy green beans take just 15 minutes to prepare. They're blanched before being sauteed with butter, olive oil and shallots.

Mushroom & Leek Bread Pudding

Get the Recipe: Mushroom & Leek Bread Pudding

The best way to prepare your leeks for this bread pudding? After cutting them lengthwise and slicing crosswise, wash them in water and spin-dry in a salad spinner.

Cranberry-Horseradish Cream

Get the Recipe: Cranberry-Horseradish Cream

An unusual but sworn-by combo, try this if you want to be daring and add something a little different to your Thanksgiving spread.

Garlic Green Beans

Photo By: Jaime Kimm
Get the Recipe: Garlic Green Beans

Toasted garlic and pecans add flavor and crunch to these simple green beans.

Join us the months of November and December to get some delicious recipes to share with your family and friends this season, compliments of the generous Food Network chefs.

Bon Appétit...

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Live well,
Yvonne

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